Cuz you probably won’t ever see it unless you’re a (likely cigar-loving) member of the private club, Grand Havana Room (no, I’m not. I wish I was that important). I wonder what the hazing process is like actually.
My friend said it was creamy and not too overwhelming — even the raspberry sauce which he normally doesn’t like was good. Perfect end to a lobster meal.
Sorry for the teaser post. I just had to.
Restaurant Info:
Grand Havana Room
666 5th Ave # 39
New York, NY 10103
212-245-1600
Midtown
x
Shy
i had cheesecake for my bday and since ive been craving more…this post didnt help me suppress it!! yum
Does it actually have cigar flavoring? It looks yummy!!!
ohh no the cheesecake itself doesn’t have cigar flavoring, but (rich) cigar-philics would probably know of or be a member of this club!