“While stranded on my cruise, I had the good fortune to watch a marathon showing of Julie & Julia. My friends Damon and Rudy must have been watching the same marathon because they actually bought Julia’s cookbook and then made her famed Boeuf Bourguignon. This was officially the best coincidence EVER.” – Melissa Stephans/West Coast Editor
What’s your craving of the day?
You didn’t mention how wonderful it actually tasted. I am a vegitarian, and when I was finishing the sauce I had to have a couple tastes. I really think I could have drank the sauce by itself, it was that tasty! I was not disappointed in the vegetarian version I made for myself, Tempeh au Von.
It was deeelish! I, too, drank the sauce. I swear you are related to Julia.
Ok this makes me laugh because when I saw Julie & Julie a couple of weeks ago, all I could think about for the rest of the weekend was boeuf bourguignon. After seeing this, I’m inspired to make some, too.